Best Tuna Salad
Tuna salad is one of those dishes that everyone loves, but not everyone knows how to make. It’s a simple recipe that requires only a handful of ingredients, most of which you probably already have in your kitchen. Canned tuna, mayonnaise, onion, and celery are the basic components of this delicious and nutritious salad. You can add some salt, pepper, lemon juice, or herbs to customize it to your taste. Tuna salad is a versatile dish that can be enjoyed in many ways. You can make a sandwich with bread, lettuce, and tomato, or a wrap with tortilla, cheese, and spinach. You can also scoop it into an avocado half, a lettuce leaf, or a cucumber slice for a low-carb option. Tuna salad is a great way to use up leftover tuna, or to whip up a quick and satisfying lunch. It’s creamy, crunchy, and full of flavor. Try this easy tuna salad recipe and see for yourself why it’s a classic comfort food.
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Ingredients
Instructions
- Combine all ingredients in a medium bowl. Use a fork to mix everything together, while breaking up any large pieces of tuna.
- Season with salt and pepper to taste.
- Bon Appetit!
